Hole 18

Hole 18 is proudly sponsored by:

Tel: 01785 851911     Email: debbie@perrysfieldtofork.co.uk     website:    www.perrysfieldtofork.co.uk

Facebook:  @PerrysFieldtoFork     Twitter: @PerrysF2F    Instagram: perrysfieldtofork

Perrys Field to Fork is an Artisan Butchery and Cookery School delivering cookery courses. We are based in the historic Grade ll listed market town of Eccleshall, rural Staffordshire. Our courses take place in a purpose built cookery school in the grounds of the national award-winning Perrys of Eccleshall, Master Butcher and Game Dealer.

Perrys Field to Fork bring together high quality ingredients and pair them with artisan cooking techniques.  Together with the support of our tutors you will create authentic handmade, delicious high-quality food. And what’s more, you will develop the skills to reproduce what you learn back at home.

We’re proud to deliver a friendly, relaxed and fun cookery experience. Our courses are a great way to spend quality time with friends, family and colleagues. You will improve your culinary knowledge and skills to create top quality food using the best ingredients… from Field to Fork.